Barrel #4- 15yr Belize

This rum was aged for 10 years in tropical conditions before being shipped to the UK for 5 more years of maturation. We brought this barrel to Louisville in 2024 and were excited to bottle it late that year. This is a column still, molasses-based rum that checks every box we look for in a spirit.

The extended aging in the tropics gave this rum the opportunity to interact with its ex-bourbon cask, soaking up the deep, rich flavors from the barrel. These notes of oak, vanilla and caramel are prevalent on the nose. The palate starts with bright, tropical flavors that give way to caramel, chocolate and baking spices on the back. The lingering finish showcases the balance of the spirit, with all of its complex notes melding perfectly.

This drinks much easier than its 116 proof point might suggest. It is best enjoyed neat to showcase the true depth of the spirit, while some drops of water or an ice cube can help open it up and brighten the palate.